Specials (Breakfast)

Autumn Bowl

Two local eggs scrambled with onions, peppers, mushrooms, spinach, tomatoes and sharp cheddar over sweet potato home fries. Topped with crumbled goat cheese and a drizzle of balsamic glaze. Served with grilled mini naan bread.

Add chicken sausage

Candied Apple French Toast

Four slices of Challah bread French toast stuffed with maple cream cheese and cinnamon sugar. Topped with grilled Fuji apples, caramel sauce, powdered sugar and whipped cream.

Carnitas Bowl

Two local eggs scrambled with pulled pork grilled with local salsa, black beans, corn & poblano blend (corn, poblano peppers, onions), and sharp cheddar over house potatoes. Topped with smashed avocado, mojo sauce, and queso chipotle hollandaise. Served with grilled cornbread.

Coastal Cali

One local fried egg, sharp cheddar, smashed avocado, everything bagel seasoning, tomato, pickled red onions, chipotle aioli on a grilled brioche bun.

Cowboy Benny

Carnitas, queso chipotle hollandaise, and mojo sauce on grilled cornbread rounds.

Everything Maple

Two local fried eggs, cheddar, short creek maple sausage patty, maple bourbon bacon, and maple cream cheese on a grilled everything bagel.

Ham & Gruyere

Shaved ham and gruyere cheese. Topped with hollandaise and microgreens.

It's Hot, Honey!

One local fried egg, sharp cheddar, two Short Creek maple sausage patties, microgreens and hot honey on a grilled brioche bun.

Polish Skillet

North Country kielbasa, sharp cheddar, spinach, and caramelized onions over hash browns. Topped with queso chipotle hollandaise.

Pumpkin Pancakes

Three pumpkin cakes topped with powdered sugar, and whipped cream. Served with pure New Hampshire maple syrup from our local partner, Fuller's Sugarhouse (Lancaster, NH).

Santa Fe

Carnitas, cheddar jack cheese, house potatoes, smashed avocado, mojo sauce, black beans, pickled red onions and sriracha.

Sriracha Sunrise Bowl

Two poached local eggs over sweet potato home fries with chicken sausage, sautéed onions, peppers, black beans and melted sharp cheddar. Topped with smashed avocado, hollandaise, and a drizzle of sriracha. Served with grilled mini naan bread.

Sweet Heat Bowl

Two local eggs scrambled with pulled chicken, local salsa, hot honey and pepper jack cheese served over house potatoes. Topped with smashed avocado, barbeque sauce, chipotle aioli and Southwest seasoning.

Sweet & Savory Power Cakes

Organic gluten-free power cakes stuffed with savory sausage and shredded sharp cheddar cheese. Served with pure NH maple syrup on the side.