Pick Two

Cup of Grass-Fed Beef Chili

Our signature chili recipe made from scratch using grass-fed beef (gluten-free, dairy-free).

Cup of Mac & Cheese

Cavatappi pasta in a creamy blend of sharp cheddar and Monterey Jack (vegetarian).

Half Club Sandwich

Roasted turkey, sharp cheddar, local lettuce, hardwood smoked bacon, tomatoes, mayo, and honey dijon on toasted sourdough.

Half Cobb Salad

Local greens, an organic hardboiled egg, smashed avocado, sharp cheddar, diced tomatoes, and cucumbers. Served with a side of homemade ranch dressing.

Half Grilled Cheese Sandwich

Melted sharp cheddar on grilled sourdough.

Half Pepper Patch

Spinach, cucumbers, banana peppers, picked red onions, cream cheese, cheddar, and balsamic glaze on grilled ciabatta.

Half Spring Salad

Local greens, topped with strawberries, blueberries, diced green apples, cucumbers, pumpkin seeds, sweet potatoes, and Havarti cheese. Served with homemade maple balsamic vinaigrette.

Add grilled chicken

Add chicken salad

Half West Coast Club

Roasted turkey, hardwood smoked bacon, melted sharp cheddar, tomatoes, local lettuce, house pickled red onions, and guacamole on toasted sourdough.