Choose any two from below. Served with chips or an apple. Half sandwiches are also served with a pickle. half salads are served without meat. $15.00
Cup of Butternut Squash & Cranberry Bisque
Made with butternut squash, dried cranberries, a splash of wine, and a pinch of brown sugar from Boston Chowda Co.(vegetarian).
Cup of Grass-Fed Beef Chili
Our signature chili recipe made from scratch using grass-fed beef (gluten-free, dairy-free).
Cup of Mac & Cheese
Cavatappi pasta in a creamy blend of sharp cheddar and Monterey Jack (vegetarian).
Half Club Sandwich
Roasted turkey, sharp cheddar, local lettuce, hardwood smoked bacon, tomatoes, mayo, and honey dijon on toasted sourdough.
Half Cobb Salad
Local greens, an organic hardboiled egg, smashed avocado, sharp cheddar, diced tomatoes, and cucumbers. Served with a side of homemade ranch dressing.
Half Fiesta Salad
Local greens, black beans, piquante peppers, corn & poblano blend (corn, poblano peppers, onions), and pepper jack cheese. Topped with smashed avocado, sour cream, Mexi Mama kimchi, and tortilla strips. Drizzled with green sauce. Served with a side of pico sauce.
Half Grilled Cheese Sandwich
Melted sharp cheddar on grilled sourdough.
Half Veggie Caprese Sandwich
Spinach, fresh mozzarella, tomatoes, basil pesto, and balsamic glaze on grilled sourdough.
Half West Coast Club
Roasted turkey, hardwood smoked bacon, melted sharp cheddar, tomatoes, local lettuce, house pickled red onions, and guacamole on toasted sourdough.